MGF8453

Overview

The Atosa MGF8453GR is a 72-inch refrigerated chef base that combines refrigerated ingredient storage with a reinforced top for countertop cooking equipment. Its four drawers keep frequently used food close to the cooking line, while the 12.1 cu. ft. interior provides storage for items such as hamburger patties, toppings and panini ingredients. The one-piece cabinet top is made of reinforced stainless steel and is intended to support equipment such as ranges, charbroilers and griddles.

The cabinet has stainless steel construction inside and out. Its self-contained refrigeration system uses a heavy-duty Embraco compressor, R290 refrigerant and a Dixell electronic temperature controller. The manufacturer’s specification sheet lists a holding range of 35°F to 38°F. Product listings also describe a 34°F to 40°F maintained range and controller adjustment between 33°F and 38°F.

Key Features

• Four refrigerated drawers: Gravity-fed drawers close automatically and provide separate access to stored ingredients.
• Included stainless steel pans: Drawers hold and include 6-inch-deep stainless steel pans. The specification sheet lists eight 12 × 20-inch pans for this model.
• Reinforced equipment top: A one-piece, heavy-duty stainless steel top supports countertop cooking equipment.
• Temperature control: An electronic Dixell controller provides temperature adjustment; product information describes adjustment between 33°F and 38°F.
• Refrigeration components: The self-contained system uses a heavy-duty Embraco compressor and environmentally friendly R290 refrigerant. The product description notes reduced compressor noise and vibration and claims energy savings of up to 40% compared with other types.
• Drawer construction: Stainless steel slides and rollers support the drawers. Magnetic gaskets help maintain cabinet temperature and keep dust and debris out.
• Access and cleaning details: Recessed handles are fitted to the drawers, which can be removed without tools for cleaning. Pull-out handles and corner guards are included.
• Mobility: Four pre-installed 5-inch swivel casters are fitted, with brakes on two casters. The product description states that each caster is designed to hold more than 150 lb.
• Cabinet finish: Stainless steel interior and exterior surfaces are corrosion-resistant and described as easy to clean and maintain.

Specifications

• Manufacturer: Atosa
• Model: MGF8453GR
• Equipment type: Refrigerated chef base
• Nominal width: 72 inches
• Exterior dimensions: 72 1/2 × 33 × 26 3/5 inches (W × D × H)
• Interior capacity: 12.1 cu. ft.
• Drawers: Four gravity-fed, self-closing drawers
• Pans: Eight 12 × 20-inch pans listed for the model; 6-inch-deep stainless steel pans are specified as included
• Temperature: Manufacturer specification sheet: 35°F–38°F. Product listings also state a maintained range of 34°F–40°F and controller adjustment of 33°F–38°F.
• Refrigerant: R290
• Compressor: Heavy-duty Embraco compressor, as stated in the product description
• Horsepower: 1/7 HP
• Electrical: 115 V, 60 Hz, single phase
• Rated current: 2.3 A
• Plug: NEMA 5-15P; the specification sheet identifies NEMA 15A/125V
• Casters: Four 5-inch casters
• Net weight: 300 lb
• Gross weight: 364 lb
• Warranty stated in product listing: 2 years parts and labour; 5 years compressor parts
• Standards and listings stated in product information: Conforms to UL Standard 471 and is certified to CSA Standard C22.2 No. 120; ETL Certified; ETL Sanitation Listed; Energy Star Partner

Installation & Requirements

The listed electrical supply is 115 V, 60 Hz, single phase, with a rated current of 2.3 A. The unit is supplied with a NEMA 5-15P plug; the specification sheet identifies NEMA 15A/125V. The product information describes the refrigeration system as self-contained. The manufacturer’s specification sheet advises leaving room around the unit for airflow and cleaning the condenser frequently. It does not provide a specific clearance measurement in the available information.

Operation

Use the electronic temperature controller to adjust the refrigeration setting. Product information describes an adjustment range of 33°F to 38°F, while the manufacturer’s specification sheet lists maintained temperatures between 35°F and 38°F. Store commonly used ingredients in the drawers so they are accessible from the cooking line, and use the included pans for food storage. The gravity-fed drawers close automatically after access. The stainless steel top serves as the equipment-supporting surface for compatible countertop cooking equipment.

The magnetic drawer gaskets help limit the entry of dust and debris and help maintain internal temperatures. Recessed handles provide access without protruding from the drawer fronts. The drawers use stainless steel slides and rollers and can be removed without tools, according to the product description.

Cleaning & Maintenance

The manufacturer’s specification sheet advises cleaning the condenser frequently to give the unit more fresh air. It also reminds operators to leave the unit room to breathe but does not state a numeric clearance. For drawer access during cleaning, the product description says all four drawers can be removed from the cabinet without tools. Stainless steel interior and exterior surfaces are described as easy to clean and maintain. Magnetic gaskets are supplied with the cabinet to help keep dust and debris out.

Applications

The MGF8453GR suits commercial cooking lines that need refrigerated storage directly beneath countertop equipment. A restaurant can use the drawers for frequently accessed burger ingredients, toppings or panini fixings; the reinforced top can support countertop equipment such as a range, charbroiler or griddle. Its four drawers allow kitchen staff to access stored items in sections during service, while the 12.1 cu. ft. capacity provides space for ingredients used in busy production periods.