MSF8305GR

Overview

The Atosa MSF8305GR is a 27-inch refrigerated mega top sandwich prep table for commercial kitchens that need ingredient access and refrigerated storage in one compact station. Its 12-pan top accommodates ingredients for sandwich and salad assembly, while the refrigerated cabinet below provides 7.2 cu. ft. of storage. The unit has one door and a 9-1/4-inch cutting board, giving staff a dedicated surface for assembling orders beside the ingredient rail.

With an overall width of 27-1/2 inches, the MSF8305GR can suit a sandwich line, café prep area, deli station or other kitchen where counter and floor space are limited. Its listed dimensions are 27-1/2 inches wide by 36-3/4 inches deep by 46-5/8 inches high. Pre-installed casters allow the unit to be moved when the kitchen needs to reposition equipment.

Key Features

• Mega top ingredient rail: The 12-pan configuration keeps commonly used sandwich and salad ingredients within reach at the prep station. The supplied spec sheet describes pre-installed 6-inch-deep poly pans and locking divider bars.
• Work surface: A 9-1/4-inch cutting board provides space for sandwich and salad assembly.
• Refrigerated cabinet: The one-door cabinet offers 7.2 cu. ft. of storage and includes one pre-installed shelf for the section.
• Stainless steel construction: The exterior and interior are stainless steel. A removable stainless steel pan liner provides access to the ingredient-rail area for cleaning.
• Airflow and temperature control: Atosa specifies concentrated airflow around the pans and an electronic temperature controller. The manufacturer lists a cabinet temperature range of 35°F–38°F.
• Door details: The door has a recessed handle, a magnetic gasket and a self-closing mechanism with a stay-open feature.
• Refrigeration system: The compressor is rear-mounted, and the unit uses R290 refrigerant.
• Mobility: Pre-installed casters are included.

Specifications

• Manufacturer: Atosa
• Model: MSF8305GR
• Equipment type: Refrigerated mega top sandwich prep table
• Ingredient pan capacity: 12 pans
• Doors: 1
• Shelves: 1
• Refrigerated capacity: 7.2 cu. ft.
• Exterior dimensions: 27-1/2 in. W × 36-3/4 in. D × 46-5/8 in. H
• Net weight: 170 lb.
• Electrical: 115V, 60Hz, single phase
• Current: 2.3 A
• Input power: 265 W
• Plug: NEMA 5-15P
• Compressor: 1/7 HP
• Refrigerant: R290
• Listed temperature range: 35°F–38°F
• Cutting board: 9-1/4 in.
• Pan depth: 6 in.
• Warranty stated on the Atosa spec sheet: 3 years parts and labour; 5 years compressor parts.

Installation & Requirements

Plan for the listed footprint of 27-1/2 inches wide by 36-3/4 inches deep and a height of 46-5/8 inches. The electrical specifications are 115V, 60Hz, single phase, with a 2.3-amp draw and a NEMA 5-15P plug. Confirm that the available receptacle and electrical supply match these requirements before placing the unit in service.

Atosa’s spec sheet advises leaving the unit room to breathe. It does not state a numerical clearance for this model. The sheet also recommends frequent condenser cleaning so the unit can receive fresh air; it does not provide a fixed cleaning interval.

Operation

The electronic temperature controller manages the refrigerated cabinet. Atosa lists a holding range of 35°F–38°F and recommends setting the refrigerator between 35°F and 38°F for food preservation. Keep ingredients arranged in the top pans for the prep tasks at hand, and use the cabinet’s shelf for refrigerated items that need to remain close to the assembly station. The concentrated airflow design distributes airflow around the pans.

The self-closing door returns toward a closed position after access, while its stay-open feature allows it to remain open when needed. The magnetic gasket supports a positive door seal. Use the recessed handle to open the cabinet and take advantage of the top rail and cutting board for sandwich or salad preparation.

Cleaning & Maintenance

The stainless steel pan liner is removable, and the manufacturer describes it as removable for cleaning. Atosa also recommends cleaning the condenser frequently to provide the unit with fresh air. No specific interval, cleaning chemical or detailed model-specific cleaning procedure is stated in the available MSF8305GR product sources, so follow the applicable product documentation for those instructions.

Applications

The MSF8305GR suits commercial sandwich and salad stations where staff need ingredients, a cutting surface and refrigerated storage together. It can support made-to-order sandwiches in a café, deli or quick-service kitchen, or salad assembly in a restaurant prep area. Its 27-1/2-inch width and single-door cabinet make it a practical option when a larger multi-door prep table would not fit the available station.

A night cover is listed as an optional accessory for the MSF8305GR. Atosa identifies compatible night cover part number MSF8305234000; it is an accessory rather than part of the prep table’s standard feature list.