FP62

Overview

The Hobart FP62 is a commercial food processor for chopping, grinding, mixing, kneading and puréeing. Its 6-quart bowl and two continuous speed settings support a range of food-preparation tasks. A separate pulse function runs the machine at low speed while the indicator knob is held in the pulse position.

The manual identifies the FP62 as model ML-104347. It is part of the FP41, FP61 and FP62 food processor family; the FP62 differs from the FP41 and FP61 by providing both low and high continuous speeds. All three models have a separate pulse function.

Key Features

• Two continuous speeds: Select low or high speed for continuous processing.
• Pulse control: The pulse position runs the FP62 at low speed until the indicator knob is released. The manual recommends using pulse a few times at the start of processing to break product into smaller pieces.
• 6-quart bowl: The FP62 is supplied with a 6-quart bowl.
• Standard equipment: One cut/mix knife, a spatula and a bowl scraper with turnable splash guard.
• Optional equipment: A whip knife, additional bowls and knives, and a 4-quart bowl adapter kit. The adapter kit includes a 4-quart bowl, adapter ring, cut knife, bowl cover and bowl scraper.

Specifications

• Product type: Food processor.
• Manufacturer model: Hobart FP62.
• Model number: ML-104347.
• Bowl: 6-quart bowl.
• Operating positions: Off, low speed, high speed and pulse.
• Pulse speed: Low speed; the machine runs while the indicator knob is held in the pulse position.
• Standard accessories: Cut/mix knife, spatula, bowl scraper and turnable splash guard.
• Optional accessories: Whip knife, additional bowls and knives, and a 4-quart bowl adapter kit.

Installation & Requirements

Place the food processor on a suitable counter-height surface. Before installation, verify that the electrical service matches the specifications on the data plate at the back of the machine. The manual does not state electrical ratings in the available information.

After unpacking, check the machine for shipping damage. If damage is found, save the packaging and contact the carrier within 15 days of delivery. When lifting the FP62, use the carrying handles on either side; do not lift it by the arm.

Operation

Controls

The FP62 indicator knob has four positions: off, low speed, high speed and pulse. Off stops the machine. Low and high speed run continuously. Pulse runs at low speed until the knob is released and is intended for short tasks requiring a precise result.

Processing

Assemble the processor components, add the product, then secure the bowl cover and arm as directed in the manual. For best results, use pulse a few times at the beginning of processing to cut the product into smaller pieces, then select the desired speed. The result depends on processing time: shorter times produce a coarser result, while longer times produce a finer one.

The maximum quantity and processing time depend on the consistency of the product and the result desired. The manual includes a capacity chart, but the available chart information does not provide a complete set of quantities for the FP62 with its standard 6-quart bowl.

Removing the bowl

Leave the cut or whip knife in the bowl when moving it so the contents do not leak through the tube in the centre. To remove the bowl, lift the arm slightly and rotate it to the rear to clear the bowl. Rotate the bowl slightly clockwise to release its locating pins from the base, then lift the bowl off the machine.

Knife safety

The manual warns that rotating knives are inside the machine and instructs operators to keep hands out. The cut knife is very sharp, so use care when handling or cleaning it. Check that the cut knife blades are in good condition and have a sharp cutting edge. If a problem occurs, contact a Hobart Service Office before operating the machine.

Cleaning & Maintenance

Before first use, wash all removable parts in warm soapy water. Take particular care with the sharp cutting blade. Rinse the parts thoroughly and wipe them dry with a soft, clean cloth.

The manual states that the cut and whip knives are made from high-quality knife steel for a keen cutting edge and effective cutting action. Do not leave this type of knife wet when it is not in use. The available manual information does not provide a complete routine cleaning procedure, so follow the full model manual for any further cleaning instructions.

Troubleshooting

Machine will not start

• Fuse or circuit breaker interrupts power: Have an electrician check the circuit.
• Bowl is not in place: Check that the bowl locating pins are correctly positioned in the grooves, and that the bowl is seated on the base and locked in position.
• Arm is not over the centre of the bowl cover: Lift and rotate the arm over the centre of the cover, then lower it to secure the cover.
• Machine is not plugged in: Plug it into an electrical outlet.

Machine stops during operation and will not restart

• Motor is overloaded: Allow the motor to cool. The manual states that it will restart when it has cooled.
• Fuse or circuit breaker interrupts power: Have an electrician check the circuit.

Applications

The manual lists chopping and grinding meat, fish, fruits and vegetables; mixing sauces, aromatic butter, mayonnaise and soups; grinding nuts, almonds and bread crumbs; kneading and mixing dough; and puréeing. These functions make the FP62 suitable for varied preparation work in a commercial kitchen.